WebbWith this cut of meat being one of the most affordable types of beef, it’s easy to polish your slow-and-low cooking skills without breaking the budget. Oven Cooked Beef Brisket Print Recipe Pin Recipe Course Main Course Ingredients 1 6-10lbs brisket, point cut preferably 1 tsp dry mustard 1 tbsp garlic powder 1 tsp onion powder WebbDirections Heat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper and set aside. Melt the butter in the olive oil in a large nonstick skillet over medium-high heat. Add the...
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